Apr 11
For some people Easter is about their faith, for some it’s about eating endless supplies of chocolate and Hot Cross Buns. For some its about an extra few sleep ins and for others its about family and friends. In some European countries its tradition on Easter Sunday to give Easter biscuits as a gift. These …
Permanent link to this article: https://www.sometimesfoodsnob.com/2017/04/11/its-almost-easter/
Apr 11
Ingredients 200 g Flour 1 heaped teaspoon Mixed spice Pinch of salt 75 g caster sugar 100 g butter 1 egg, separated 50 g currants 2 Tablespoons warm milk Extra caster sugar for sprinkling Method Preheat oven to 180°C Fan forced, 200°C conventional Cream butter and sugar until light and fluffy. Add egg yolk and …
Permanent link to this article: https://www.sometimesfoodsnob.com/2017/04/11/easter-biscuits/